Step-by-Step Guide to Make Favorite Simple Korean Tofu Soup

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Simple Korean Tofu Soup

Before you jump to Simple Korean Tofu Soup recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Choice.

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To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to simple korean tofu soup recipe. You can cook simple korean tofu soup using 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Simple Korean Tofu Soup:

  1. Take 5 g of minced garlic.
  2. Provide 5 g of minced shallot.
  3. Get 2 of cubes of Achovy Stock (any brand).
  4. Provide 2 of Tablespoon of Mild Ssamjang Sauce.
  5. You need of Salt to taste.
  6. Get 2 of blocks of tofu (cubed).
  7. Take 3 of small carrots (cubed).
  8. Get 1 of corn cob (divided to thirds).
  9. Prepare 5 of pieces of Tofu Puffs (Tauhu Pok).
  10. Use 1.5 of Litre of Water.

Steps to make Simple Korean Tofu Soup:

  1. Stir-fry carrots, garlic & shallot in pot. Oil the pan accordingly. Leave the carrots until it's softened..
  2. Add Water, Anchovy cubes, Ssamjang Sauce, Salt and Corn. Bring To boil, reduce heat and leave it to simmer around 15 minutes..
  3. Put in tofu & tofu puff. Simmer around 5 minutes and ready to serve..
  4. Additional step, if you favor more spicy version, put in 1 tablespoon of Taeyongcho Gochujang or kimchi to your own liking. Enjoy!.

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