Step-by-Step Guide to Prepare Super Quick Homemade Saunf ka Sharbat

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Saunf ka Sharbat

Before you jump to Saunf ka Sharbat recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Have To Be A Chore.

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We hope you got insight from reading it, now let's go back to saunf ka sharbat recipe. You can cook saunf ka sharbat using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Saunf ka Sharbat:

  1. Prepare For of premix.
  2. Use 4 tbsp of Fennel seeds.
  3. Take 4 tbsp of rock sugar.
  4. Get 5-6 of cardamom.
  5. Take 4-5 of whole black pepper.
  6. You need For of Sharbat.
  7. Provide 1 of serving.
  8. Use 2 tbsp of premix.
  9. You need 3/4 of ice cubes.
  10. Prepare 3/4 Glass of Water.

Instructions to make Saunf ka Sharbat:

  1. Arrange all the ingredients..
  2. Microwave Fennel seed & cardamom for 30 secs..
  3. Add fennel seeds, cardamom & all other ingredients of premix to a Mixer jar.
  4. Grind well..
  5. Sieve the powder for a smooth texture..
  6. Store this powder for instant sharbat..
  7. Take 2 tbs of premix in a serving glass. Add water, ice cubes & mix well..
  8. This sharbat is very good & healthy..

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